
Pasta maker
Pasta Maker of Agrigento
An editorial pasta-maker story centered on grain, drying, shape and family cooking.
Agrigento area
Craft, place and customer connection
Pasta is the bridge between the box and the kitchen: what shape, what sauce, what meal.
The story keeps the focus on useful cooking context and the pleasure of a simple Sicilian table.

Representative products
Products that shape the box
These examples show product roles and customer experience. Launch products and suppliers are confirmed before ordering opens.
Olive oilNocellara del Belice extra virgin olive oil
A peppery, green everyday oil concept for finishing, dipping and cooking.
SauceSicilian cherry-tomato sauce
A bright tomato pantry idea for quick pasta and weeknight cooking.
Sweet pantryBronte pistachio cream
A sweet spread concept for breakfast, dessert and gift moments.
PastaBronze-cut busiate
A traditional shape concept for pesto, tomato and seafood-inspired recipes.
AntipastiSicilian caponata
A sweet-sour vegetable concept for antipasti, lunch plates and sharing.
ChocolateModica chocolate
A textured chocolate idea for tasting, gifting and after-dinner moments.
