Caponata

Recipe

Caponata

Sweet-sour vegetables for antipasti, lunch plates and sharing.

Saventino is currently in development. Products, prices and availability shown in this preview are illustrative.

Ingredients

  • Caponata or aubergine
  • Tomato
  • Olives
  • Capers
  • Olive oil

Method

  1. Warm or plate the vegetables.
  2. Add olives and capers.
  3. Dress with olive oil.
  4. Serve with bread.

Sicilian context

Caponata expresses Sicily's balance of acidity, sweetness and vegetables.